Several different lettuce varieties growing in the field.

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Full-flavored Lamuyo type.
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Prolific warty gourd.
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Overwintering variety for the West Coast.
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A bigger white jack with great color retention.
Compact, filled-out mini heads that are dark red even in the North.
Long, attractive pods that are exceptionally tender and delicious.
Classic extra-early slicer that works great for dry farming.
Bronze red Little Gem-type for spring, summer, and fall.
Gray-green pea shoots with good flavor and lots of tendrils.