Fruits grown from our pepper varieties, including red, orange, yellow, and green hot and sweet peppers, in wood boxes.

Pepper Seeds

90 Products
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Higher-yielding Red Rocket type for ristras.
Famous Spanish heirloom, eaten as tapas (appetizers) in Spain.
Ivory-colored bell for tunnel and field production.
The best sweet peppers for the home garden.
Quick-to-ripen bell with BLS 1–10 and phytophthora resistance.
Hot cherry for stuffing, pickling, and processing.
Large, widely adapted Anaheim with thick walls.
Blocky red bell for heated and unheated tunnel production.
Blocky red bell for heated and unheated tunnel production.
Attractive, very sweet, half-size version of Corno di Toro Escamillo.
Attractive, very sweet, half-size version of Corno di Toro Carmen.
Orange counterpart to Cornito Rosso and Cornito Giallo.
BLS 1–10 and Phytophthora resistance.
Early red bell for tunnel or field production.
Phytophthora-resistant bell pepper for green or red harvest.
Magnificent fruits; earlier, more productive than regular habaneros.
New
Blocky yellow bell for heated and unheated tunnels.
Full resistance to bacterial leaf spot (BLS), plus TSWV resistance.
Early golden yellow mini bell, the perfect partner to Cupid.
Blocky purple bell for tunnel and field production.
Full resistance to bacterial leaf spot (BLS).
High-yielding, widely adapted Santa Fe/Guero Chile pepper.
Blocky orange pepper for heated and unheated tunnels.
Orange bell with full resistance to bacterial leaf spot (BLS).
Full bacterial leaf spot (BLS) resistance.
Widely-adapted green-to-red bell with broad disease resistance package.
TSWV resistance for the West Coast.
Full resistance to bacterial leaf spot (BLS).
Full resistance to bacterial leaf spot (BLS), plus TSWV resistance.
Full resistance to bacterial leaf spot (BLS).
New
Extra-early, prolific habanero with classic shape.
Full resistance to bacterial leaf spot (BLS).