Close up of harvested herb microgreens.

Herb Seeds For Microgreens

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Improved microgreen production over standard cilantro.
Improved microgreen production over standard cilantro.
Green leaves with spicy lemon flavor.
Bright lemon flavor and distinctive red veins.
Traditional French herb lends mild, sweet anise flavor in subtle way.
Variable expression of purple, green, and variegated leaves.
Shiny green leaves, traditional basil flavor.
Traditional Japanese culinary herb with appealing, crunchy texture.
Finely textured leaves, sweet fennel flavor for desserts and fish.
Unique leaf shape with mild cucumber flavor for salads, garnishes.
Intricately-lobed, medium-green leaves with mild parsley flavor.
Feathery leaves add delicate dill flavor and visual interest.