Person holding two Brussels sprouts.

Organic Vegetables

523 Products
Sort By:
Sort By:
Sale
Well-known French heirloom romaine.
Sale
Exceptionally early and the most widely grown green leaf lettuce.
Sale
Red-edged, heavily-frilled leaves provide loft, texture, and color.
Sale
Crunchy, baby-leaf red romaine with narrow petiole.
Sale
Small deep red cherry that resists late blight.
Sale
Flashy sorrel adds color and sharp, tangy flavor to salads.
Sale
Fast-growing baby red oakleaf with good downy mildew resistance.
Sale
Unique look and exceptional flavor.
Sale
Standard kabocha bred for flavor and storage.
Sale
Yellow bush bean with long, slender pods.
Sale
Shiny green leaves, traditional basil flavor.
Best variety for making garlic braids.
Out Of Stock
Vigorous white Porcelain type with great southern adaptation.
Out Of Stock
Improved germination and seedling vigor.
Out Of Stock
High-glucoraphanin broccoli sprout.
Out Of Stock
Medium-green, heavily curled leaves with sharp, spicy flavor.
Out Of Stock
Widely adapted traditional orange sweet potato.
Out Of Stock
An orange old-timer with rich flavor.
Out Of Stock
Early, well-regarded red leaf with attractive, ruffled, fringed leaves.
Out Of Stock
Purple skin, white flesh, and a unique flavor profile.
Out Of Stock
Early, vigorous, standard green snap bean.
Out Of Stock
Sweet flavor and no strings.
Out Of Stock
Our spiciest green mustard.
Out Of Stock
The famous juicy, sweet regional favorite from Walla Walla, Washington.
Out Of Stock
Specialty variety with yellow skin, yellow flesh, and gourmet flavor.
Out Of Stock
Open-pollinated fennel.
Out Of Stock
Longtime favorite for flavor.
Out Of Stock
Mild onion flavor.
Out Of Stock