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Organic Vegetables

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A classic mild yellow onion with excellent size potential.
Early red bell for tunnel or field production.
Crunchy, baby-leaf red romaine with narrow petiole.
Unique look and exceptional flavor.
Fancy, three-lobed leaves with a peppery flavor.
Sweet-flavored shoots are an attractive bright-yellow when blanched.
Strong, balanced, high-yielding plant.
Attractive, very sweet, half-size version of Corno di Toro Escamillo.
Mild lettuce-like flavor, green heart-shaped leaves and pinkish stems.
Fast-growing mizuna with fancy, toothed leaves.
Heavy dark green oakleaf with fast early growth and sweet flavor.
Early bicolor to kick off the season.
Spicy, intricately lobed, bright green leaves.
Broad, thick green leaves with mild cucumber flavor.
Crunchy rib with an iceberg look.
Our recommended substitute for Red Marble.
The darkest green kale for microgreens.
Attractive, well-filled and uniform dark green Lollo type.
Organic main-season super sweet (sh2).
Fast-growing romaine for baby-leaf production.
Thread-like leaves add delicate pungency to dishes calling for onions.