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Organic Vegetables

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Delicious early variety holds well in the field and is slow to split.
Our superior strain of this classic, long-day Italian OP.
Ultra-early, vibrantly colorful and very hardy, multi-purpose corn.
Uniform red leaf with heat tolerance and heavy heads of frilly leaves.
Mid-late red with good flavor; leaves are thick and crisp, not tough.
Sweet and flavorful mini-sized peppers, perfect for a healthy snack.
Very slow-bolting broadleaf mustard.
Radiant burgundy version of an old favorite; delicate oak-like leaves.
Common addition to salads and sandwiches that adds mild, nutty flavor.
Vigorous and uniform Johnny's-bred pepperoncini.
Specialized variety that is ideal for overwintering.
Organic green curly kale, similar to Winterbor.
Higher-yielding Red Rocket type for ristras.
Early and adaptable poblano, easy to peel for chile rellenos.
Organic personal-sized seedless watermelon.
Unique tulip-shaped patty pan that is perfect for stuffing.
The most reliable open-pollinated fall leek and a vigorous grower.
Favorite multi-cut, open-pollinated Italian heirloom for spring/fall.
Vibrant red, long-day storage onion.
Sweet and flavorful mini-sized peppers, perfect for a healthy snack.
Widely adapted, flavorful beefsteak.
Beautiful mini for high-density plantings, cooking, and fresh use.
Giant storage kohlrabi that retains its sweet, tender flavor.
Sweet and flavorful mini peppers, perfect for a healthy snack.