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Well-known French heirloom romaine.
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Standard Genovese type for containers.
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Beautiful basil with huge leaves.
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High-quality organic soybean.
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Delicious, high-lycopene grape with massive early yields.
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Striped, ruffled petals on long stems.
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Ivory-colored bell for tunnel and field production.
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Dark red leaves for all seasons.
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Orange tomato with late blight resistance.
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Large and thick, rounded bulbs; a higher yield potential than OP types.
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Famous Spanish heirloom, eaten as tapas (appetizers) in Spain.
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Great for kids and U-Pick farms.
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Improved late blight-resistant pink slicer.
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Very dark green komatsuna with good heat and cold tolerance.
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Appealing pale-yellow cherry fruits on compact, easy-to-pick plants.
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Heavy yielder with longer harvest window.
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Great flavor in a larger market size.
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Dependable full-size green leaf.
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Wild tomato with great flavor, fantastic for salsa and fresh eating.
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Large, uniform roots with big and healthy, upright plants.
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Mahogany brown with distinctively rich and fruity tomato flavor.
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Fast growing red basil.
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Unique look and exceptional flavor.
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Early flowering, pom-pom type blooms.
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Extra-crunchy complement to Azirka.
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Extra-crunchy complement to Cristabel.
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High-yielding, widely adapted Santa Fe/Guero Chile pepper.
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Resurrected strain of this classic, flavorful slicer.
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High-yielding yellow or "Caribe" type jalapeño.
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Tall tabletop pumpkin with wild handles.