Best-tasting sweet Italian frying pepper, bred by Johnny's.
Medium-large, blocky dark green bell ripens to yellow/orange.
Sweet, thick-walled banana pepper for pickling or fresh eating.
Extra-early, highly-productive standard well adapted to cool climates.
The best sweet peppers for the home garden.
For early production of large, thick-walled green or red bell peppers.
Traditional Japanese shishito for tempura, cooking, or salads.
Medium-sized bells with light lavender skin and pale yellow flesh.
Attractive, very sweet, half-size version of Corno di Toro Escamillo.
Sweet and flavorful mini peppers, perfect for a healthy snack.
Vibrant golden yellow, medium-large bell with excellent, sweet flavor.
Super-hot! Pungent habanero for fresh, dried use, and "jerk" sauces.
Extra-early hybrid habanero; good yields in North, short-season areas.
Sweet and flavorful mini-sized peppers, perfect for a healthy snack.
Our most versatile and flavorful cayenne.
Very similar to Mellow Star, but organic.
Attractive, very sweet, half-size version of Corno di Toro Carmen.
Sweet and flavorful mini-sized peppers, perfect for a healthy snack.
Widely-adapted, thin-walled Fresno with very good, mildly hot flavor.
Anaheim with Phytophthora resistance.
Higher-yielding Red Rocket type for ristras.
Early and sweet mini bell, partners well with Eros for beautiful duo.
Ivory-colored bell for tunnel and field production.
Easier to harvest, large-fruited serrano.
Hot cherry for stuffing, pickling, and processing.
Large flavorful bell peppers from organic seeds.
Open-pollinated jalapeño with more skin checking than our hybrids.
Orange counterpart to Cornito Rosso and Cornito Giallo.
Early golden yellow mini bell, the perfect partner to Cupid.
Specialty pimento cheese pepper with thick, sweet, delicious flesh.