Organic bunching onion with bright white shanks and no bulbing.
Highly uniform Lacinato or "dinosaur" kale for full-size production.
Bicolor with complex, fruity flavor and beautiful interior marbling.
Improved selection for full-size heads.
Nelson type with smoother, slightly more uniform roots.
Our favorite traditional Boston type.
Medium-large, blocky dark green bell ripens to yellow/orange.
Our most versatile and flavorful cayenne.
Vigorous, hybrid Lacinato type.
Highest-quality Chioggia strain available.
Traditional OP, the standard variety in the South.
Early and adaptable poblano, easy to peel for chile rellenos.
High-quality European pickler with high yields.
Standard salad arugula for salad mix and bunching.
A conversation piece at markets, well liked by children.
Be the first to market with a delicious organic option.
Unique, sweet romaine with excellent bolt tolerance.
Blue-green strap leaves with bold purple midribs.
Our most prolific plum with very good flavor, bred for organic systems.
Adaptable medium-size iceberg with high percentage of perfect heads.
A garden favorite, well-known for buttery flavor and firm texture.
Early, heat-tolerant standard variety.
Open-pollinated jalapeño with more skin checking than our hybrids.
Unparalleled eating quality and extra long storage.
Widely adapted traditional orange sweet potato.
Our earliest, sweetest bush type.
Large flavorful bell peppers from organic seeds.
Improved Little Gem type with uniform, compact heads, savoyed leaves.
Striking golden-fleshed beet that retains its color when cooked.
A delicious acorn that stores through the holidays.
Fast-maturing beet with strong tops.