Prolific, shiny yellow patty pans on open plants for ease of harvest.
Attractive, well-filled and uniform dark green Lollo type.
A garden favorite, well-known for buttery flavor and firm texture.
A conversation piece at markets, well liked by children.
Shiny, dark-green patty pan with prolific yields on open plants.
Deep burgundy leaves for salad or microgreens.
Blocky yellow bell for heated and unheated tunnels.
Organic substitute for Northeaster.
Good fresh or processed into sauerkraut.
Our most prolific plum with very good flavor, bred for organic systems.
Beautiful red savoy with light green interior leaves, delicious flavor.
Spicy, intricately lobed, bright green leaves.
Extra-early workhorse, our first Johnny's-bred organic hybrid jack.
Yellow bush bean with long, slender pods.
The sweetest cherry in the Artisan™ collection.
Early, vigorous, standard green snap bean.
A classic mild yellow onion with excellent size potential.
Single-bulb shallots suitable for long storage.
Dark green, spoon-shaped leaves with mild flavor.
Bright green leaves with red stems and mild beet flavor.
Large flavorful bell peppers from organic seeds.
Fast-growing romaine for baby-leaf production.
Tasty snacking cucumber with good heat tolerance.
Bicolor with complex, fruity flavor and beautiful interior marbling.
Sweet and flavorful mini-sized peppers, perfect for a healthy snack.
Workhorse standard red beet; reliable, adaptable, and fast-maturing.
Well-known heirloom bibb with tongue-shaped leaves, excellent flavor.