Workhorse standard red beet; reliable, adaptable, and fast-maturing.
Uniform, reliable, and attractive red butterhead.
Single-bulb shallots suitable for long storage.
A favorite for salad mix, lime green oak leaves for striking contrast.
Magnificent fruits; earlier, more productive than regular habaneros.
Standard large pumpkin; defined "the look" of big halloween pumpkins.
Giant storage kohlrabi that retains its sweet, tender flavor.
Crisp seedlings with white stems, green leaves, and peppery flavor.
Heat-tolerant organic variety that produces high-quality roots.
Crunchy texture and mild bean flavor.
Extra-early workhorse, our first Johnny's-bred organic hybrid jack.
Organic traditional storage shallot.
Uniform red leaf with heat tolerance and heavy heads of frilly leaves.
Dark green, deeply lobed leaves on upright plant for easier harvest.
Striking red sauce tomato with yellow streaks and excellent flavor.
Gorgeous, easy-to-harvest, organic one-cut.
Early producer of truly compact mini heads with bronze-red color.
Tender and nearly seedless, intermediate resistance to late blight.
Uniform red leaf with heat tolerance and heavy heads of frilly leaves.
Classic yellow OP strain, dependable and productive early onion.
French type with bright lemon flavor; allows for extended harvest.
Uniform and slow-bolting radicchio.
So widely known, it is the standard for a class after its own name.
Early and prolific golden cherry tomato with well-balanced flavor.
Spineless, purple-striped Italian type.
High-yielding heirloom paste tomato.
Italian heirloom with white and violet streaks and creamy texture.