Compact, slow-bolting endive.
Early, delicious, attractive cherry tomatoes.
One of the most flavorful tomatoes. Rich, loud, and distinctively spicy.
Adaptable, medium-size iceberg with high percentage of perfect heads.
Medium-large, blocky dark green bell ripens to yellow/orange.
Reliable yields on a uniquely compact plant.
Medium-green serrated leaves with bright purple stems and leaf margins.
Uniform, medium-green fruits with light flecking borne on open plants.
Sweet and robust, almost-black fruits with heirloom-quality flavor.
Crisp seedlings with white stems, green leaves, and peppery flavor.
Large bright green butterhead with disease resistance.
Best-tasting and beautiful Italian frying pepper, bred by Johnny's.
Widely adaptable organic hybrid for spring and summer plantings.
Uniform and slow-bolting radicchio.
Crunchy texture and mild bean flavor.
Earliest to market, easy to grow, and adaptable to diverse conditions.
Storage onion for intermediate latitudes.
Large Beit Alpha for colder conditions.
Classic romaine with modern disease resistance.
High-quality organic fall leek.
Organic main-season super sweet (sh2).
Organic and downy mildew-resistant long-day onion.
Delicate green plant with nutty and mild, pea-like flavor.
Fancy, three-lobed leaves with a peppery flavor.
Popular OP variety, defined standard slicing cuke "look" in the North.
The standard green romaine for baby leaf, adds texture to salad mix.
Early producer of truly compact mini heads with bronze-red color.
Attractive, high-yielding greenhouse pickler with excellent flavor.