Specialty pimento cheese pepper with thick, sweet, delicious flesh.
Sweet-scented cut flower with stiff stems and delicate appearance.
Sparkling, peach-to-champagne colored, crested celosia.
Needle- or quilled-type blooms are a unique addition to bouquets.
High-yielding yellow or "Caribe" type jalapeño.
The famous juicy, sweet regional favorite from Walla Walla, Washington.
Widely-adapted green-to-red bell with broad disease resistance package.
High-yielding burgundy beans with sweet flavor.
Vigorous plants with large leaves.
Standard filler for arrangements, also known as baby's breath.
Excellent broccoli for the Northeast, with good stress tolerance.
Productive Asian specialty bean.
Heirloom variety with warm, rich colors.
Gray-green pea shoots with good flavor and lots of tendrils.
Early producer of truly compact mini heads with bronze-red color.
Costata with improved yield and plant habit.
The superior fava bean.
Fast-maturing beet with strong tops.
Unique appearance, outstanding flavor, comparable to finest heirlooms.
Prolific crested-type celosia, a proven workhorse in the garden.
Tallest dusty miller for cut foliage.
Summer sunshine for late fall, as tough as it is beautiful.
Fruits with excellent flavor borne on powdery mildew resistant plants.
Organic, semi-savoy variety for spring and fall.
Soft, furry plumes are perfect for drying.
Lima bean standard and AAS Winner more than 60 years ago.
Disease-resistant, compact, dwarf plants for garden beds and containers.
Cut flower and butterfly habitat.
One of nature's best herbal sedatives.
Rich color and good stem quality.
Excellent uniformity and high yield potential for summer harvests.