Shiny green leaves, traditional basil flavor.
Bronze color, sweet fennel flavor for desserts and fish.
Shiny green leaves, sweet-spicy flavor.
French type with oval-shaped green leaves and zesty lemon flavor.
Excellent for adding distinct lemon flavor to desserts and cocktails.
Finely-textured, intricate green leaves for adding mild celery flavor.
Broad, thick green leaves with mild cucumber flavor.
Bright lemon flavor and distinctive red veins.
Broad, thick green leaves with mild cucumber flavor.
Light-green leaves with pink tinge and licorice-mint flavor.
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Green leaves with spicy lemon flavor.
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Variable expression of purple, green, and variegated leaves.
Traditional Japanese culinary herb with appealing, crunchy texture.
Out Of Stock
Finely-textured leaves, sweet fennel flavor for desserts and fish.
Out Of Stock