Dark green, spoon-shaped leaves with mild flavor.
Narrow, green leaf with pink vein.
Fast-growing mizuna with fancy, toothed leaves.
Excellent for adding distinct lemon flavor to desserts and cocktails.
Delicate green plant with nutty and mild, pea-like flavor.
Finely textured leaves for a delicate presentation.
Purple stems and dark-green leaves with a purple tint.
Spicy flavor, attractive purple stems, and green leaves.
Shiny green leaves, sweet-spicy flavor.
Unique leaf shape with mild cucumber flavor for salads, garnishes.
Finely-textured, intricate green leaves for adding mild celery flavor.
Spicy radish flavor, attractive pink stems and green leaves.
Fancy, three-lobed leaves with a peppery flavor.
Aromatic, edible chrysanthemum green with serrated leaves.
Bright green leaves with pink, orange, and yellow veins and stems.
Bright lemon flavor and distinctive red veins.
Spicy, intricately lobed, bright green leaves.
Darkest purple mustard with mildly spicy flavor.
Intricately lobed red and dark-green leaves.
Succulent green leaves and pink stems with mild, spinach-like flavor.