Improved microgreen production over standard cilantro.
Uniform, reliable, and attractive red butterhead.
High-performance romaine for hydroponics.
Large Beit Alpha for colder conditions.
Dark green hybrid tatsoi for bunching or baby leaf.
Standard heat-tolerant green leaf with disease resistance.
Spicy, bright green, intricately lobed leaves.
Intricately lobed dark green and maroon leaves.
Dark green, glossy leaves with purple vein and leaf margin.
Crisp seedlings with white stems, green leaves, and peppery flavor.
Gourmet salad and sandwich vegetable, exceptional nutritional value.
Purple stems and dark-green leaves with a purple tint.
Economical strain for baby leaf.
Red ruffled leaves for beautiful color and texture.
Sweet-flavored shoots are an attractive bright-yellow when blanched.
High-performance gem type.
Feathery leaves add delicate dill flavor and visual interest.
Early producer of truly compact mini heads with bronze-red color.
Bolt tolerant, widely adaptable with open habit suited for heads.
Fast-growing with great color contrast for mixes.
Bright lemon flavor and distinctive red veins.
Medium-green serrated leaves with bright purple stems and leaf margins.
Economical strain for baby leaf.
Wild arugula variety popular with chefs; also known as 'Wild Rocket.'
Mildly spicy, dark-purple stems and leaves.
Very slow-bolting broadleaf mustard.
Bright strawberry red pac choi for mixed packs and baby leaf.