Gourmet salad and sandwich vegetable, exceptional nutritional value.
High-quality organic snacking cucumber.
Gray-green pea shoots with good flavor and lots of tendrils.
Mildly spicy, dark-purple stems and leaves.
Standard heat-tolerant green leaf with disease resistance.
Sale
Purple stems and dark-green leaves with a purple tint.
Bolt tolerant, widely adaptable with open habit suited for heads.
Exceptionally dark red, deeply lobed leaves.
Beautiful heavily-frilled, ruffled leaves with sweet and spicy flavor.
Fast-growing classic Genovese. Downy mildew and Fusarium resistant.
Reliably high, uniform yields of large, flavorful fruit.
Sweet-flavored shoots are an attractive bright-yellow when blanched.
Most adaptable butterhead with excellent flavor and texture.
Sale
Crunchy, baby-leaf red romaine with narrow petiole.
Intricately lobed dark green and maroon leaves.
Uniform, reliable, and attractive red butterhead.
Sale
Disease-resistant green Batavia for baby leaf.
Improved microgreen production over standard cilantro.
Shiny green leaves, sweet-spicy flavor.
Fast-growing mizuna with fancy, toothed leaves.
Dark green dill for containers, baby leaf, and hydroponics.
Attractive fuchsia stems and leaves.
Fast-growing with great color contrast for mixes.
Early high-yielding San Marzano type for greenhouse and hoophouse.
Sale
Intricately lobed red and dark-green leaves.
Wild arugula variety popular with chefs; also known as 'Wild Rocket.'
Variable expression of purple, green, and variegated leaves.
Delicate green plant with nutty and mild, pea-like flavor.
Sale
Multi-seed pellets for precision sowing and convenience.
Spicy flavor for salads or to garnish a wide variety of dishes.