Perennial plant with ornamental blue globes.
Doubles as a wild, yet subdued ornamental and a culinary specialty.
Traditional Italian heirloom with great flavor.
French pumpkin with vivid color for adding vibrancy to fall displays.
A garden favorite, well-known for buttery flavor and firm texture.
Still the benchmark for large butternuts.
Highest-quality Chioggia strain available.
Soft, furry plumes are perfect for drying.
Russian heirloom with bold, smoky flavor, good texture, unusual look.
Sunny orange fruits with full flavor, meaty interior with few seeds.
Market mainstay in Southern France, where it is sold as cut wedges.
Highest-quality Chioggia strain available.
Long-fruited variety popular in China.
Beautiful Long Island heirloom suited for pies and long storage.
More vigorous, higher yielding Brandywine type with excellent flavor.
The classic New England pumpkin traditionally used for pies.
Colorful buttercup-shaped fall addition, prominent blossom end button.
Tallest dusty miller for cut foliage.
Delicious, highly productive black heirloom.
Silky texture for a perfect pie, also a gorgeous ornamental.
Ropes of deep red, trailing blooms, a reminder of things Victorian.
One of the most appealing extra-early tomatoes, also cold tolerant.
Adaptable and tasty heirloom green leaf.
Unique appearance and excellent flavor, also known as Painted Serpent.
Beautiful blooms and unusual seed pods amidst lacy netting of greenery.
Versatile specialty market salad item, sweet and flavorful pickler.
Heirloom Italian wax bean packed with flavor.
Sure conversation starter. Pink skin covered with peanut-like blisters.
Highest-quality Chioggia strain available.