Slow-bolting white-stem pac choi for dense, fully formed mini heads.
Very winter-hardy open-pollinated leek.
Dark green, hybrid tatsoi for bunching or baby leaf.
Intricately lobed dark green and maroon leaves.
Green curly kale, similar to Winterbor.
Dark green, deeply lobed leaves on upright plant for easier harvest.
Reliable open-pollinated (OP) red kale.
High-quality organic fall leek.
Bright green, intricately serrated leaves with spicy flavor.
Beautiful red stems and midribs for vibrant contrast in salad mix.
Succulent, cold-hardy salad green with heart-shaped leaf pairs.
Heat-tolerant choi sum for "cut and come again" harvest.
Red, ruffled leaves for beautiful color and texture.
Dark purple leaf with bright green stem.
Tender and lofty with mild flavor.
Tried-and-true variety for all seasons.
Tender and uniform Italian dandelion, for cut-and-come-again harvest.
Beautiful red savoy with light green interior leaves, delicious flavor.
Upright, refined komatsuna for bunching and baby leaf.
Striking, uniform red kale for baby leaf.
Smooth, dark green komatsuna with good regrowth.
Fast-growing with great color contrast for mixes.
Elegant and whimsical cut flower in a unique color.
Fast-growing frisée with great loft for salad mixes.
All yellow stems and leaf veins, for baby-leaf or full-size bunches.
Striking, uniform red kale for baby leaf.
The most reliable garlic to grow.
Productive overwintering variety.
Blonde frisée for baby leaf.