Another way to eat healthy broccoli.
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Sweet and mild flavor.
Best mini variety with light, sweet taste, attractive yellow interior.
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Superior wrap and adaptability.
Our best fall variety for the East.
Beautiful dark green pac choi, best at full size, suitable for minis.
Organic green curly, open-pollinated kale.
Vigorous mini broccoli for successful summer crops and sweeter flavor.
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Early-producing small savoyed type; a smart choice for mini plantings.
Smooth, green, purple-veined leaves for baby leaf and bunching.
Standard early variety with unusual seedling vigor.
Favorite multi-cut, open-pollinated Italian heirloom for spring/fall.
Great flavor raw or lightly cooked; heads stand well without splitting.
Dark green, deeply lobed leaves on upright plant for easier harvest.
Medium-green serrated leaves with bright purple stems and leaf margins.
Pointed mini with extremely uniform heads and good wrapper leaves.
Excellent eating quality from storage; performs well under stress.
Delicious early variety holds well in the field and is slow to split.
Slow-bolting dark purple pac choi.
Large, heavy and self-wrapping heads, well-suited for fall production.
Blue-green strap leaves with bold purple midribs.
Best standard variety for overwintering due to high cold tolerance.
Slow-bolting white-stem pac choi for dense, fully formed mini heads.
Cold tolerant for fall and winter production.
Most attractive and uniform purple variety.
Full-size variety with wide adaptability and good, mild, sweet flavor.
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Late maturing for fresh market or processing.
Very slow-bolting broadleaf mustard.
Stunning colors, flavors, and textures for a beautiful salad.
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Overwintering variety for the West Coast.
Fast-growing mizuna with fancy, toothed leaves.