Wild arugula variety popular with chefs; also known as 'Wild Rocket.'
Sale
Intricately lobed red and dark-green leaves.
Our most reliable all-season Romanesco.
Upright, refined komatsuna for bunching and baby leaf.
Cut flower kale with lovely, rich color for autumn bouquets.
Red ruffled leaves for beautiful color and texture.
Rich burgundy hybrid tatsoi for bunching or baby leaf.
Abundant concentrated yields of beautiful purple side shoots.
Beautiful red savoy with light green interior leaves, delicious flavor.
For one-cut or traditional harvest.
Sale
Late maturing for fresh market or processing.
Cut flower kale with lovely, rich color for autumn bouquets.
Economical strain for baby leaf.
Economical strain for baby leaf.
Giant storage kohlrabi that retains its sweet, tender flavor.
Medium-green serrated leaves with bright purple stems and leaf margins.
Greater uniformity for better yields.
Adds a pop of bright green color to your mix.
Greater uniformity for higher yields.
Dark green hybrid tatsoi for bunching or baby leaf.
Sale
Smooth, dark green komatsuna with good regrowth.
Sale
Chinese specialty with purple flower stems, buds, mild mustard taste.
High yields and excellent flavor.
Very slow-bolting broadleaf mustard.
Our best open-pollinated purple kohlrabi.