Early, heat-tolerant standard variety.
Fast-growing, classic mizuna with mild flavor.
Intricately lobed dark green and maroon leaves.
Exceptionally dark red, deeply lobed leaves.
This mild-tasting, slightly nutty mâche is the ideal winter salad item.
Very slow-bolting, broadleaf mustard.
Dark green, hybrid tatsoi for bunching or baby leaf.
Economical strain for baby leaf.
Stunning colors, flavors, and textures for a beautiful salad.
Red, ruffled leaves for beautiful color and texture.
Fast-growing blonde romaine for baby leaf and full-size heads.
Updated blend of downy mildew resistant varieties.
Economical strain for baby leaf.
Fast-growing with great color contrast for mixes.
Heat loving salad and stir-fry green with mild Swiss chard flavor.
Dark purple leaf with bright green stem.
Blend with high percentage of red leaves and stunning color contrast.
Organic greens mix with great balance of mild and spicy ingredients.
Attractive green leaves with red speckles.
French type with bright lemon flavor; allows for extended harvest.
Bright strawberry red pac choi for mixed packs and baby leaf.
Blonde frisée for baby leaf.
Upright, refined komatsuna for bunching and baby leaf.
Radiant burgundy version of an old favorite; delicate oak-like leaves.
Gourmet salad and sandwich vegetable, exceptional nutritional value.
Flashy sorrel adds color and sharp, tangy flavor to salads.
Tender and lofty with mild flavor.
Red leaf lettuce for baby leaf, with strong downy mildew resistance.
Intricately lobed dark green and maroon leaves.