Close up of harvested herb microgreens.

Herb Seeds For Microgreens

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Shiny green leaves, traditional basil flavor.
Traditional Japanese culinary herb with appealing, crunchy texture.
Improved microgreen production over standard cilantro.
Unique leaf shape with mild cucumber flavor for salads, garnishes.
Improved microgreen production over standard cilantro.
Feathery leaves add delicate dill flavor and visual interest.
Bright lemon flavor and distinctive red veins.
Traditional French herb lends mild, sweet anise flavor in subtle way.
Green leaves with spicy lemon flavor.
Variable expression of purple, green, and variegated leaves.
Intricately-lobed, medium-green leaves with mild parsley flavor.
Finely-textured, intricate green leaves for adding mild celery flavor.