Johnny's snapdragons include single- and double-blossomed, azalea- and open-face varieties in a profusion of luminous colors, from ivory and yellow to coral, pink, purple, and burgundy. Johnny’s varieties are selected for their strong cut-flower performance in the field and greenhouse. Snapdragon varieties are highly responsive to day length and temperature; these variables strongly affect the development of quality blooms and stems. Modern varieties are classified into groups that correspond with the growing and harvest periods for which they are bred. Did you know? Snapdragon blossoms are both fragrant and edible.
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