Close up of ornamental kale, one of the varieties we recommend planting in summer for a fall harvest.

Summer Planting for Fall Harvest

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Trendy bloom color and excellent stem quality.
White double flowers and decorative seed pods for fresh/dried bouquets.
Summer performance with color.
Classic cornflowers in deep blue.
Uniform, slender leaves ideal for fresh use.
Brilliant blue flowers and decorative seed pods for fresh/dried bouquets.
Uniform, reliable, and attractive red butterhead.
Classic variety, now with downy mildew resistance.
Premium, reliable florist quality.
Attractive Georgia-type hybrid.
White double flowers and decorative seed pods for fresh/dried bouquets.
The superior fava bean.
Midseason savoy with great-tasting leaves ideal for cooked dishes.
Smooth, green, purple-veined leaves for baby leaf and bunching.
The choice Japanese-style variety for mid- and late-summer harvest.
Well-known mix of singles and doubles.
Workhorse standard red beet; reliable, adaptable, and fast-maturing.
Bulky and uniform white-stemmed pac choi for mini or full-size heads.
Distinctive deep magenta carrot.
Red leaf well-suited for late-season growing due to disease resistance.
Small round Parisian Market type, great for shallow soils.
Improved germination and seedling vigor.
Bite-size for use as edible garnish.
The first red bunching type that is highly colored at any temperature.
Exceptional heat tolerance.
Versatile single stems, very uniform in bloom time and stem length.