Lavender, one of the perennial flower varieties we offer, growing in the field.

Perennial Seeds & Plants

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Aromatic perennial ground cover that tolerates light foot traffic.
Pastel pink blooms on long stems.
Fragrant, early bloomer.
Elegant ivory blooms on long stems.
Lightly fragrant blooms with heirloom peony appearance.
Summer sunshine for late fall, as tough as it is beautiful.
Dreamy ivory to pale rose double blooms.
Improved, high-yielding variety with high essential oil content.
Excellent cooking quality in this early, abundant producer.
Large, full blooms on long stems.
Hardy, long-lived, and easy to maintain perennial.
Hybrid delphinium for superior uniformity.
Specialty culinary herb that tastes like celery with a hint of anise.
Double pastel blooms on long stems.
For cut flowers and butterfly habitat.
A little wild, a lot lovely. The earliest double-flowered white tulip.
One of nature's best herbal sedatives.
Rich, rose-colored blooms on very strong stems.
Culinary and medicinal, leaves used in salads, roots ground for coffee.
Improved first-year-flowering white lavender.
Attractive and long-lasting specialty cut with metallic shine.
Unique leaf shape with mild cucumber flavor for salads, garnishes.
Premium quality ranunculus for cut flowers.
Premium quality ranunculus for cut flowers.
Large blooms on long stems.
Medium-size leaf, highly uniform.
Fine- to medium-leaf chive.
Lavender-purple double tulips.
Classic blue delphinium for spring or fall arrangements.
Light, sweet flavor for teas and cooking.
Prized pastel hue for the garden and the vase.
Great plant for attracting bees, popular ornamental for perennial bed.