Chives growing in the field.

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Fine- to medium-leaf chive.
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Standard bunching dill.
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Upright, tidy, and ideal for container sales.
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Classic culinary seeds, used in breads and savory dishes.
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Edible bright lavender blooms with a spicy scent, a nectar plant.
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Harvest chamomile blossoms quickly.
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Perennial cousin to summer savory, with thicker and shinier leaves.
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Classic Italian basil variety with authentic flavor and appearance.
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High-yielding Genovese type basil for field production.
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Fusarium-resistant Italian large-leaf with improved flavor.