Two heirloom winter squashes.

Heirloom

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Large flowers and a wide color range.
The classic New England pumpkin traditionally used for pies.
The true Johnny jump-up, also known as heart's ease.
Dark red amaranth with graceful, easy-to-use spikes.
The largest and tallest type of quaking grass.
Scented French heirloom carnation for cutting garden with vintage look.
Hardy, long-lived, and easy to maintain perennial.
Delicious, highly productive black heirloom.
French pumpkin with vivid color for adding vibrancy to fall displays.
One of the most appealing extra-early tomatoes, also cold tolerant.
Economical strain for baby leaf.
Hardy, long-lived, and easy to maintain perennial.
Excellent cooking quality in this early, abundant producer.
Hardy, long-lived, and easy to maintain perennial.
Unique tulip-shaped patty pan that is perfect for stuffing.
Highest-quality Chioggia strain available.
Clematis-flowered columbine.
Heirloom variety with warm, rich colors.
Colorful buttercup-shaped fall addition, prominent blossom end button.
Hardy, long-lived, and easy to maintain perennial.
Unique flashy heirloom, tender and sweet in salads or cooked.
Economical strain for baby leaf.
Versatile specialty market salad item, sweet and flavorful pickler.
Heirloom Italian wax bean packed with flavor.
Long-fruited variety popular in China.
Sunny orange fruits with full flavor, meaty interior with few seeds.
Early Brandywine type yields flattened smooth fruits, many over 1 lb.
Unique color and great flavor; one of the best green tomatoes.
Provides stunning all-season color.
The striking, edible scarlet flowers are a hummingbird favorite.
Wild tomato with great flavor, fantastic for salsa and fresh eating.
Hardy, long-lived, and easy to maintain perennial.