11 individual baby-leaf lettuce leaves laid side by side on a black background.

Baby Leaf

113 Products
Sort By:
Sort By:
Rich burgundy hybrid tatsoi for bunching or baby leaf.
Spicy, bright green, intricately lobed leaves.
Upright, refined komatsuna for bunching and baby leaf.
Sale
Fast-growing frisée with great loft for salad mixes.
Economical strain for baby leaf.
Heat loving salad and stir-fry green with mild Swiss chard flavor.
Dark green hybrid tatsoi for bunching or baby leaf.
So widely known, it is the standard for a class after its own name.
Deep burgundy leaves for salad or microgreens.
Fast-growing with great color contrast for mixes.
Red ruffled leaves for beautiful color and texture.
Very slow-bolting broadleaf mustard.
Flavorful dark green mustard.
Sale
Smooth, dark green komatsuna with good regrowth.
Economical strain for baby leaf.
Dark green, deeply lobed leaves on upright plant for easier harvest.
Colorful heat-tolerant spinach alternative.
Similar to watercress, but easier to grow.
Bright strawberry red pac choi for mixed packs and baby leaf.
Red leaf lettuce for baby leaf, with strong downy mildew resistance.
Bright green, intricately serrated leaves with spicy flavor.
Fast-growing mâche for commercial sales.
Striking, uniform red kale for baby leaf.
The standard green romaine for baby leaf, adds texture to salad mix.
Crunchy sandwich-sized leaves with year-round performance.
Standard red chard for bunching or baby leaf.
Intricately lobed dark green and maroon leaves.
Known as "red callaloo" in the Caribbean, comparable to spinach in taste.
Flashy sorrel adds color and sharp, tangy flavor to salads.
Dark purple leaf with bright green stem.
Beautiful red stems and midribs for vibrant contrast in salad mix.